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Fine dining in Historic Hayesville

Chef's Recommendations

Scallops Casino

Scallops Casino Sautéed diver sea scallops finished with a red bell pepper cream sauce, bacon & parsley. Served on linguini and fresh...

Veal Chop

Sautéed Veal Chop Bone-in rib chop, pan seared then roasted till just done with choice of potato & seasonal...

Atlantic Salmon

Atlantic Salmon Hand trimmed 7oz. fillet grilled, blackened or sautéed with skillet potatoes & seasonal vegetable...

Location and hours of operation

Monday-Saturday5pm to 10pm

Sundayclosed

Customer Testimonials

Yelp Review: 5 Stars

The mushroom bisque and Caesar salad made for an excellent late night supper. My husband has the seafood gumbo and raved about it. The food never disappoints here — fresh fish, aged steaks, and exceptional vegetables. This is a rare gem in our small community. The food is exceptional and the preparation is more along the lines of what you would receive in a 3-4 star restaurant in Atlanta. No meat and three vegetables here. The quality is worth the prices.

-January 2017

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